If you’re about to start working in Florida’s food or beverage industry, there’s one thing you’ll run into quickly: the state has clear rules about who can serve or sell alcohol.
Understanding them before your first shift helps you enter the job confident and prepared.
Understanding them before your first shift helps you enter the job confident and prepared.
What Employees Need Before Serving Alcohol

What Employers Must Do Under the Responsible Vendor Act
Why This Matters for Your Career

Ready for Your First Shift? Here’s Your Next Step
The Fastest Way to Start.
If you’re trying to get hired quickly, with no experience, the Responsible Vendor Certification is the easiest and most effective starting point.
You learn everything you need to handle alcohol safely, you look better to employers, and you gain a real advantage over applicants who show up empty-handed.
Get Certified.
Get Hired.

